Sirloin Steaks are already the choice of cut for lots of our customers but these free range bone-in sirloins will take it to the next level - a great alternative to Rib eye steaks
The bone and outer fat strip completely protect the meat of these sirloin steaks when cooking. Being served on the bone provides sweetness while the marbling through the meat ensures it stays tender during cooking and creates a great mix of flavour. They are effectively the large half of a t-bone steak.
Feeds 2
1 x 500g steaks
Total 500g at $56/kg